Twila was raised in western Pennsylvania, where she earned her BA degree from Robert Morris University in Pittsburgh, PA. She has been baking cakes for 20 years, and is constantly creating new unique and delicious cakes for your enjoyment.
Twila believes in supporting her community and that is why she gives 10% of her earnings back to the local community.
Twila Taylor delivers premium, made-from-scratch specialty cakes, cupcakes, and treats so delicious you’ll eat them to "the last crumb!" Her cakes are made just like her mother taught her to bake. Twila's own recipes were perfected with her mother's help, combining all natural ingredients with her unique flavor layering effect to achieve a rich, scrumptious flavor in all varieties. Just one bite of her delicious cakes will take you back to when you were a kid and smelled the sweet aroma drifting from your mom’s kitchen.
The Last Crumb cakes are baked from scratch using the finest ingredients. Here is a list of some of our fresh ingredients: Fresh creamy butter Farm Raised eggs Fresh fruit Cream cheese Organic flavor/extracts Our cakes are best served at room temp. Store in covered cake platter or tightly wrapped saran wrap/aluminum foil.